Stir-Fry Chicken With Broccoli And MushroomsStir-Fry Chicken with Broccoli and Mushrooms This Stir-Fry Chicken with Broccoli and Mushrooms tastes so authentic. I picked up the trick of adding the fermented black beans from Fuchsia Dunlop (an amazing author of many Chinese cookbooks), and then the other flavors just worked so beautifully together. Get your wok…
Category: asian cuisine
Grilled Thai Chicken Wings
This Grilled Thai Chicken Wings recipe is one of my favorites. I am a nut for wings, and I love almost all kinds. I just adore these because they are so flavorful and pack just a bit of heat. A nice char on the wings adds a depth to the flavor that is so good!…
Chinese Noodles With Peanut Sauce
This Chinese Noodles with Peanut Sauce recipe is so comforting and so delicious. It’s wonderful served warm when it’s cold outside, and it’s great served room temp when it’s hot outdoors! The sauce is literally exploding with flavor and the noodles just soak up that incredible yumminess. The richness of the creamy peanut butter along…
Korean Philly cheese steak with Russian dressing
Korean Philly cheese steak with Russian dressing 40 Minutes + Freezing Serves 4Easy Ingredientsrump steaks 2, trimmed of fatgarlic 1 clove, thinly slicedgochujang 2 tbspsoy sauce 1 tbspmirin 1 tbspcaster sugar 2 tspvegetable oilonions 2, thinly slicedred pepper 1, thinly slicedprovolone cheese slices 8small baguettes 2Russian dressingmayonnaise 1 tbsptomato ketchup 1 tbsphot sauce 1 tsphorseradish…
Thai Beef Salad
Oh, how we love Thai cuisine. And this Thai Beef Salad recipe is one of our very favorites. No doubt, the steak is the hands-down star of this dish. But the flavor profile of the steak, combined with the vegetables, herbs and spices is spectacular. Thai cuisine at its best is always so perfectly balanced,…
Instant Pot Teriyaki Salmon
Our Instant Pot Recipe Series continues, and we are so excited to share with you our first seafood dish! This Instant Pot Teriyaki Salmon recipe is definitely one of our favorites! This dish is so incredibly flavorful and only pressure cooks for 6 minutes! The perfect weeknight meal that’s not only delicious, but healthy, too!…
Slow Cooker Chicken Chow Mein
This Slow Cooker Chicken Chow Mein recipe is just wonderful. I haven’t used my trusty slow cooker in quite awhile, and this is an old favorite recipe the Loon and I have enjoyed for years. So, it was time to re-visit an old favorite. And man, oh man, did we enjoy it. The taste is…
Banh Mi
Banh Mi is one of the most flavorful sandwiches there is. It is a French-Vietnamese hybrid that draws its flavors from these two amazing cuisines. This recipe is authentic and can be served warm or at room temp. The history of the Banh Mi is fascinating and explains the French and Vietnamese influences that come…
Thai Beef With Red Curry
Thai Beef with Red Curry is literally exploding with flavor. The slow simmer on the beef makes it over-the-top tender. And the combination of a little heat with a little sweet…can’t be beat. (Try singing that…it makes it even better). This dish will warm you to the bone. We love to start with a 2…