Crouton breaded chicken. This is a recipe for crouton breaded chicken. Crouton Chicken Casserole is a dish that has been popularized by celebrities. It is made with breaded chicken, croutons, and cheese.
This crispy crouton breaded chicken tender recipe is incredibly easy and super quick to make. Breaded chicken can be pan-fried, deep-fried or baked in the oven. Stale bread that is buttered, seasoned, and baked till crispy make these inexpensive croutons that everyone will surely enjoy.
Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, crouton breaded chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
This is a recipe for crouton breaded chicken. Crouton Chicken Casserole is a dish that has been popularized by celebrities. It is made with breaded chicken, croutons, and cheese.
Crouton breaded chicken is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Crouton breaded chicken is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook crouton breaded chicken using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crouton breaded chicken:
- Take 2 of Trimmed boneless & skinless chicken breasts.
- Make ready 1 oz of Fat-free herb-seasoned croutons.
- Take 1/3 of Reduced-fat buttermilk.
This is great to make your own croutons for your salads, etc. A crouton /ˈkruːtɒn/ is a piece of rebaked bread, often cubed and seasoned. Croutons are used to add texture and flavor to salads—notably the Caesar salad—as an accompaniment to soups and stews, or eaten as a snack food. Golden brown on the outside, but still soft in the middle.
Steps to make Crouton breaded chicken:
- Pound chicken breast till they are 1 inch thick. Combine chicken and buttermilk in a medium sized resealable bag. Leave in fridge for 6 hours or overnight, turning 2-3 times..
- Preheat oven to 450°..
- Lightly spray non-stick baking pan or dish with olive oil spray. Place croutons in a bag and smash with a mallett to crumb size. Shake off extra buttermilk from chicken and completely coat each breast with crouton crumbs..
- Place chicken in baking dish and lightly spray tops of chicken. Bake for 5 minutes then flip and continue baking for 3-5 minutes until chicken is crispy and no longer pink inside..
I decided to whip up some homemade rye croutons to top off our bowls of soup. Croutons are made from toasted or fried bread, including white, wholemeal, sourdough and granary. Use them for a crunchy texture in salads, soups and more. There are lots of ways to make breaded chicken, but this one is unexpectedly scrumptious. It's easy to make homemade croutons for your soup or salad with day-old bread.
So that’s going to wrap it up with this exceptional food crouton breaded chicken recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!