Recipe of Quick Portobello Pizza

Recipe of Quick Portobello Pizza

Portobello Pizza. Food Delivered Straight To Your Door. Browse The Menu & Order Your Favourites with Menulog. Check Groupon For the Latest Deals.

Portobello Pizza I love using vegetables as a base for all kinds of pizza creations. It's such a good way to add more veggies to one's diet. In this particular recipe, the portobello mushroom base is "meaty" and delicious, and the melty, cheesy topping is delightful, as one would expect.

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, portobello pizza. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Food Delivered Straight To Your Door. Browse The Menu & Order Your Favourites with Menulog. Check Groupon For the Latest Deals.

Portobello Pizza is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Portobello Pizza is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have portobello pizza using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Portobello Pizza:

  1. Get 4 of large portobello mushrooms, stems removed.
  2. Take 2 T of olive oil, extra for sauteing onion.
  3. Make ready 2 tsp of minced garlic.
  4. Take 1/4 C of purple onion, diced small.
  5. Prepare 6 tsp of Italian seasoning, divided.
  6. Take 3/4 C of pizza sauce.
  7. Prepare 1 1/2 C of mozzarella cheese, shredded.
  8. Prepare slices of Pepperoni, cut to small.
  9. Take 6 of cherry tomatoes, sliced thin.
  10. Make ready to taste of S&P,.
  11. Get to taste of Crushed red pepper flakes,.

A healthy take on an Italian favourite! These pizzas are quick and easy to make and taste great. Portobello combines authentic Sicilian cooking with contemporary Italian style. From our signature gnocchi and stone-base pizza to slow-cooked dishes and home-style favourites, we believe in traditional techniques and genuine hospitality.

Instructions to make Portobello Pizza:

  1. In a small saucepan, heat olive oil over medium and saute the onion. Set aside..
  2. Preheat oven to broil/ grill settings on high. Arrange oven shelf to middle of your oven. Combine the 2T oil, garlic and 4 tsp of the seasoning together in a small bowl. Brush the bottom of each mushroom with the garlic oil mix and place each mushroom, oil side down on a lightly greased baking sheet. Put a little of sauteed onions in the mushroom. S&P. Put 2T (eyeball it) of pizza sauce over the onion, 1/4C of mozzarella cheese on top of the sauce and pepperoni and tomato on top of cheese..
  3. Sprinkle with red pepper flakes and broil for 6-8 minutes or until cheese has melted. To serve, sprinkle with some of the remaining seasoning..
  4. I cooked mine 8 minutes and it nearly burned my pepperoni, so keep your eye on these!.

From our family to yours, at Portobello you're always welcome. Place mushrooms on baking sheet and toss with with oil, salt, and pepper. Place mushrooms, stem side down, on a greased baking sheet; drizzle with oil. Meanwhile, cook sausage over medium heat until no longer pink; drain. Prep mushroom according to recipe card below.

So that’s going to wrap this up with this special food portobello pizza recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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