Step-by-Step Guide to Concoct Grandma Recipe Double Chocolate Chips Cookies

Step-by-Step Guide to Concoct Grandma Recipe Double Chocolate Chips Cookies

Double Chocolate Chips Cookies. In a medium bowl, cream together the margarine, white sugar and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Sift in the flour, baking soda, salt and cocoa powder; mix well.

Double Chocolate Chips Cookies Cream together the butter, sugar, then add the eggs and vanilla. Blend in the cocoa and add baking soda, salt and blend well. Add the flour into the creamed mixture and fold in the chocolate chips.

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, double chocolate chips cookies. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

In a medium bowl, cream together the margarine, white sugar and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Sift in the flour, baking soda, salt and cocoa powder; mix well.

Double Chocolate Chips Cookies is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Double Chocolate Chips Cookies is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook double chocolate chips cookies using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Double Chocolate Chips Cookies:

  1. {Take 1 cup of butter, softened.
  2. {Take 2 of eggs.
  3. {Take 1 1/2 cup of granulated sugar.
  4. {Take 2 tsp of vanilla extract.
  5. {Get 2 cups of all-purposed flour.
  6. {Make ready 2 cups of chocolate chips.
  7. {Make ready 3/4 tsp of baking soda.
  8. {Prepare 1/4 tsp of salt.
  9. {Prepare 2/3 cup of cocoa powder.
  10. {Make ready 1 pinch of sugar (optional).

Beat the butter, granulated sugar and brown sugar in a bowl with a mixer on medium speed until fluffy. Add the egg and vanilla; beat. Whisk the flour, cocoa powder, baking soda and salt in a bowl. Combine flour, cocoa, baking soda and salt in a small bowl.

Steps to make Double Chocolate Chips Cookies:

  1. Preheat oven to 350F (175C).
  2. In a large bowl, beat butter, sugar, eggs, and vanilla until fluffy..
  3. Add flour, cocoa, baking soda, and salt. Stir in mixture until blended. Add in chocolate chips..
  4. Put cookies on a UNGREASED cookie sheet. Should be about a tsp each..
  5. Bake for 10 minutes. (Optional: Sprinkle sugar onto cookies). Cool before eating..

Beat butter, brown sugar, granulated sugar and vanilla extract in a large mixing bowl until creamy. Drop by rounded tablespoon onto ungreased. Soft and chewy, with plenty of chocolate in each bite, these Double Chocolate Chip Cookies (or Triple Chocolate Chip Cookies) are the perfect treat for all the chocolate fans out there! Easy to make and to customize to your liking. These double chocolate chip cookies can be made ahead of time and frozen for later too.

So that’s going to wrap it up with this special food double chocolate chips cookies recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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