Steps to Serve Tasteful Double chocolate chip cookies

Steps to Serve Tasteful Double chocolate chip cookies

Double chocolate chip cookies. In large bowl, beat brown sugar and butter with electric mixer on medium speed until light and fluffy, or mix with spoon. Stir in flour, cocoa, baking soda and salt. In a medium bowl, cream together the margarine, white sugar and brown sugar until smooth.

Double chocolate chip cookies Cream together the butter, sugar, then add the eggs and vanilla. Blend in the cocoa and add baking soda, salt and blend well. Add the flour into the creamed mixture and fold in the chocolate chips.

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, double chocolate chip cookies. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Double chocolate chip cookies is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Double chocolate chip cookies is something which I have loved my entire life. They’re nice and they look wonderful.

In large bowl, beat brown sugar and butter with electric mixer on medium speed until light and fluffy, or mix with spoon. Stir in flour, cocoa, baking soda and salt. In a medium bowl, cream together the margarine, white sugar and brown sugar until smooth.

To begin with this recipe, we must prepare a few components. You can have double chocolate chip cookies using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Double chocolate chip cookies:

  1. {Prepare 1 1/4 cup of sugar.
  2. {Make ready 1/2 cup of melted butter.
  3. {Take 1 of egg.
  4. {Make ready 1/2 cup of flour.
  5. {Get of Cocoa powder.
  6. {Make ready 1 tsp of baking soda.
  7. {Take 1 tbsp of vanilla.
  8. {Take of Milk chocolate chips.
  9. {Make ready of (Mirella optional).

A very dark, rich chocolate cookie for the true chocoholic. This recipe uses relatively little flour, resulting in dense, fudge-like cookies. These cookies keep well in the freezer (but you may have a hard time waiting for them to thaw before you eat them). Cream the butter and sugars in a large bowl with an electric mixer on high speed.

Steps to make Double chocolate chip cookies:

  1. 1. Preheat oven to 350.
  2. 2. Mix ingredients.
  3. 3. Chill dough.
  4. 4. Bake for 8-10 minutes.

Lower to medium speed and add the egg and vanilla. Sift together the flour, cocoa, baking soda, baking powder, and salt. Beat the butter, granulated sugar and brown sugar in a bowl with a mixer on medium speed until fluffy. Add the egg and vanilla; beat. Whisk the flour, cocoa powder, baking soda and salt in a bowl.

So that is going to wrap it up for this special food double chocolate chip cookies recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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